F2T Productions, Management and Catering produces events, manages venues and provides catering while supporting local farmers, chefs, artisans and businesses.

Back to All Events

November Harvest Dinner

Join us for a harvest feast at City Roots farm! Executive Chef Frank Bradley from Bourbon and Farm to Table Resident Chef Liaison will prepare a family style, four-course farm to table dinner featuring seasonal ingredients from local farmers and artisans. Enjoy a welcome cocktail by Bourbon on Main Street and wine pairings by Advintage. $75 per person. Gratuity not included.

GET TICKETS

Proudly Sponsored By

Screenshot 2017-12-08 11.28.02.png
Earlier Event: October 18
The Great American Whiskey Fair
Later Event: November 14
Farm To Trunk