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August Harvest Dinner

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Join us for a harvest feast at City Roots farm! Executive Chef Frank Bradley from Bourbon will be partnering up with Chefs Tito and Leila Schardt from Embers and Ashes to prepare you a 4- course, family style farm to table dinner . Enjoy a welcome cocktail by Bourbon and wine pairings by Advintage.

Tickets are $75. Gratuity not included. Hospitality and sales tax included.

> Location: 1005 Airport Blvd
>NOT ALLOWED: Outside beverages or food, Dogs

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