Join Chef Gabrielle Watson while she teaches cooking techniques at City Roots farm!
$60 Ticket Includes:
- 2 glasses of wine provided by Advintage. Option to have 2 beers instead. Additional Alcohol available for purchase.
Bibim Mandu- chicken potsticker salad
Galbi Korean Short Ribs with sesame crunch slaw and scallions
Plum tart with marscapone and ginger snap crust
- Recipe Cards and Cooking Instructions
> Location: 1005 Airport Blvd
>NOT ALLOWED: Outside Beverages or Food, Dogs